To start

Salads

  • Seasonal salad

    CHF 5.-

  • Mixed salad

    CHF 7.-

  • Country salad

    CHF 10.-

Entrées

  • Duck terrine with pistachios

    CHF 14.-

  • Terrine of foie gras, toast and butter

    CHF 22.-

  • Mushrooms in puff pastry

    CHF 14.-

  • Morels on toast

    CHF 19.-

  • Snails

    CHF 11.- / 18.-

    6 snails / 12 snails

  • Cured meat des Grisons

    CHF 14.-

Fish entrées

  • Perch fillets Cigogne

    CHF 15.-

  • Scottish smoked salmon, toast and butter

    CHF 16.-

  • Prawn cocktail Calypso

    CHF 13.-