To start

Salads

• Seasonal salad

  CHF 5.-

• Mixed salad

  CHF 7.-

• Country salad

  CHF 10.-

Entrées

• Duck terrine with pistachios

  CHF 14.-

• Terrine of foie gras, toast and butter

  CHF 22.-

• Mushrooms in puff pastry

  CHF 14.-

• Morels on toast

  CHF 19.-

• Snails

  CHF 11.- / 18.-

  6 snails / 12 snails

• Cured meat des Grisons

  CHF 14.-

Fish entrées

• Perch fillets Cigogne

  CHF 15.-

• Scottish smoked salmon, toast and butter

  CHF 16.-

• Prawn cocktail Calypso

  CHF 13.-